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膳馨嚴選上等烏魚子6兩

膳馨嚴選上等烏魚子6兩

- 口感扎實Q彈不黏牙
- 如琥珀般的透亮
- 回甘、低鹽、天然日曬


滿2000免運費 on order

NT$1,600
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烹調重點
1.平底鍋料理法:
可用少許油(不用油也行)直接將烏魚子放入鍋中小火烘烤3~5分鐘,過程需壓一壓。
2.烤箱料理法:
將烏魚子放入高梁酒中泡30秒,擦乾後放入烤箱約3~5分鐘。

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