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膳馨翅貝佛跳牆

膳馨翅貝佛跳牆

NT$1,980
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Description

商品:膳馨翅貝佛跳牆
規格:3700g±5%/甕

產地:台灣
成分:干貝、魚翅、豬腳、鳥蛋、芋頭、蛤蜊、栗子、白菜、香菇、雞肉塊、蔥、豬腳筋、蝦丸、扁魚、魚皮、蒜頭、魷魚、鹿茸酒
有效期限:冷凍保存3個月
物流方式:冷凍配送
食用方式:1. 解凍後當天用電鍋蒸煮90~120分鐘即可
                   2. 真空干貝、魚翅退冰後,隔水加熱5~10分鐘即可
注意事項:商品務必充分加熱再食用

【產品特色】
傳承佛跳牆古法與配料,嚴選干貝與多種食材一同慢火精熬,湯頭甘醇回味,後而不膩。

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